• Walnut oil processing Product Introduction:Walnut oil content of up to 65% to 70%, ranking first of all woody oil. Walnut oil has a rich, nutty flavor that is perfect for salad dressings, to flavor fish and steaks, to toss with pasta, and to jazz up desserts. Walnut oil is best used…
  • Product Introduction

    Walnut oil processing

      Walnut oil content of up to 65% to 70%, ranking first of all woody oil.

      Walnut oil has a rich, nutty flavor that is perfect for salad dressings, to flavor fish and steaks, to toss with pasta, and to jazz up desserts. Walnut oil is best used uncooked or in cold sauces because when it is heated, it can become slightly bitter. This flavor, however, can be a pleasant taste when experienced in moderation.

      Organic solvent extraction is a method currently used in oil processing industry in general. Walnut oil intermittent physical refining process using physical methods of cold-pressed walnut oil, can prevent oxidation, normal temperature, no raw material loss and damage, no residual solvent, high quality, walnut protein meal after physical refining, can be produced low-fat instant walnut powder.

      The refining process is walnut crude oil, filtration, degumming, deacidification, declorizing, deodor, antioxidant.

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    • Cell Phone:+86 18317721166
    • E-mail:info05@cnoilmachine.com
    • Add:F6 Building 26#,No.1 Cuizhu Street High-tech Zone,Zhengzhou,45000 Henan Province,China

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